Wednesday, October 9, 2013

Memoirs of a Delivery Boy

Every so often in life there are moments of self-discovery.  Fleeting instances where fate and destiny seamlessly intertwine to form a...a cosmic fortune cookie. Tonight, my spirit was eclipsed by the spice of Kung Pau and I became aware that my talents in life lie in the art of delivering Chinese Food.  No, I'm not kidding, my blood runneth with duck sauce and my heart belongeth to Hunan.

Seriously, I can't think of anything spicier* than getting paid to drive around with General Tso and a pile of CDs riding shotgun.  If only I could find a way to pay off my student loans with soy sauce.

*Mandarin for Cool


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